Broccoli Cream Parmesan Chardonnay Bisque

$11.00

DESCRIPTION

Vegetarian & Gluten Free

To Heat: For best results Refrigerate Overnight until Defrosted or From Frozen Run Under Warm Water Then Bring to a Gentle Simmer in a Heavy Bottomed Pot Over Low Heat. Either Way, Be Careful Not To Boil or Scorch.

Garnish: A Pinch of Fleur de Sel or a Dollop of Crème Fraîche or Both!

INGREDIENTS

  • Broccoli

  • Onions

  • Celery

  • Chardonnay Wine

  • Heavy Cream

  • Butter

  • Parmesan Reggiano

  • Chickpea Flour

  • Fresh Thyme

  • Smoked Paprika

  • White Pepper

  • Sea Salt

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